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Aguachile TAJÍN Recipe

   
 

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     Aguachile TAJÍN

Category   Appetizers
Sub Category   None
Servings   6
Preptime   15 min

Ingredients
2 lbs. peeled shrimp; cut in half
1 bottle of TAJÍN Clásico Seasoning
1 large white onion, sliced and soaked in water and lime
2 cups lime juice
Pepper
 

Instructions
Preparation Cover shrimp TAJÍN Clásico Seasoning®. Pour the lime juice, garnish with the onion and add pepper to taste. Let sit for at least 8 minutes. Serve with crackers, toast, mayonnaise and a cold beer. This removes some of the bite from the onion. Soak the slices in ice cold water with a touch of lime or lime juice for about 10 minutes.


Originally Submitted
5/18/2013





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