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Caramel Chocolate Pecan Bars Recipe

   
 

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     Caramel Chocolate Pecan Bars

Category   Desserts - Breads
Sub Category   None
Servings   3 Doz.

Ingredients
CRUST-
2 C Flour
1 C Brown Sugar
FILLING-
1 C Pecan halfs
2/3 C Butter
1/2 C Brown Sugar
1/2 C Butterscotch Chips
 
1/2 C Chocolate Chips

Instructions
Heat oven to 350. In large mixer bowl combine all CRUST ingredients . Beat at a low speed, Scraping bowl often, until particles are fine. Press onto bottom of 13x9 baking pan. Sprinkle pecans over crust. In saucepan combine butter and brown sugar. Cook over medium heat, stirring constantly, until mixture comes to a full boil. Boil for 1 minute stirring constantly; pour over pecans. Bake for 18- 20 minutes. Immediately sprinkle with butterscotch and chocolate chips. Allow to melt slightly. Slightly swirl chips as they melt; leave some whole for marbled effect. Cool completely.


Originally Submitted
5/27/2013





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