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Mayo Free Broccoli Salad With Honey Yogurt Dressin Recipe

   
 

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     Mayo Free Broccoli Salad With Honey Yogurt Dressin

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 head broccoli, florets, chopped (about 4 cups florets
1 cup halved cherry tomatoes
1/2 cup sliced celery
1/2 cup sliced red onion
1/2 cup frozen, thawed edamame
1/4 cup raisins
1/4 cup toasted sunflower seeds
1/2 cup cooked crumbled turkey bacon
Honey Yogurt Dressing
 
1 teaspoon salt
1/2 teaspoon garlic powder
1 tablespoon olive oil
1/4 cup honey
2 tablespoons apple cider vinegar
1/2 cup plain Greek nonfat yogurt
pepper to taste

Instructions
Blanch broccoli florets by adding them to boiling salted water for 2-3 minutes. Drain and rinse broccoli under cold water. In a large serving bowl add broccoli and all remaining ingredients. In a small bowl whisk the dressing ingredients together. Toss dressing with vegetables and top with crumbled bacon if desired. Keep refrigerated until ready to serve. Makes about 6 1/2 cups.


Originally Submitted
5/28/2013





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