Mix all ingredients together in a large bowl. Roll into 10 balls
(about one heaping tablespoon per serving).
Refrigerate to firm up balls, overnight for best results. Enjoy!
Makes 10 servings.
Calories- 105
Protein- 4.5 g
Sugars- 8.8 g
Sodium- 11mg
Cholesterol- 2mg
Total Fat- 5.6g
Saturated Fat- 1.3g
Dietary Fiber- 1.4g
Originally Submitted
6/3/2013
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