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Monkey Bread Recipe

   
 

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     Monkey Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
3 lg cans biscuits
1 cup sugar
1 Tbsp cinnamon
1 1/2 sticks butter
1 1/2 cups brown sugar
1 cup chopped pecans
 

Instructions
Cut each biscuit into 4 pieces, rolling each piece into a ball. Mix sugar and cinnamon. Roll biscuits in cinnamon mixture. Put nuts in bottom of bundt cake pan and place biscuits in bundt pan. Bake at 350 for 45 minutes. Remove from oven. Flip right-side-up while still warm to allow the butter to run back down over the biscuits.


Originally Submitted
6/6/2013





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