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Salmon Pasta Salad Recipe

   
 

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     Salmon Pasta Salad

Category   Salads - Soups - Sidedishes
Sub Category   Low-fat
Wine/Beverage
Recommendations
  white wine

Ingredients
1/2 lb. Salmon, grilled or baked
8 oz. salad macaroni, cooked
1 red bell pepper, chopped
1/2 c. asparagus, blanched and chopped
1/2 c. cucumber, chopped
1/4 c. mushrooms, chopped/sliced
1/2 c. feta cheese
1/2 c. spinach, chopped (fresh)
1 T. dried basil or fresh chopped
 
1/2 t. salt
1 t. black pepper
1 orange, (juice only)
1/4 c. lemon juice
1/4 c. balsamic vinegar
1/2 c. olive oil

Instructions
I like to use leftover Salmon from dinner the previous evening for this recipe. Feel free to increase or decrease any ingredient to your liking. Mix all ingredients, chill, and ENJOY!


Originally Submitted
6/11/2013





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