Soak chia seeds the night before. Place all ingredients in a bowl
and stir. Divide into bowls and storage containers and place in the
fridge. Note- Can serve with grated apples, fresh berries, coconut
chips or almonds.
Originally Submitted
6/13/2013
0 Out of 5 from
0 reviews
You can add this Chia Pudding recipe to your own private DesktopCookbook.
