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Berry Cobbler Recipe

   
 

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     Berry Cobbler

Category   Desserts - Breads
Sub Category   None
Preptime   15 Minutes

Ingredients
1 Stick butter
COBBLER MIXTURE
1 cup flour
1 cup Sugar
1 1/2 tsp baking powder
3/4 Cup Milk
BERRY MIXTURE
2 cups berries - (raspberry, blackberry, blueberry, etc)
1/2 cups sugar
 
1 TBSP cornstarch
Preheat and bake at 350

Instructions
Mix berries with 1/2 cup sugar and cornstarch and let stand while mix is made - Stir occaisonally Melt butter in bottom of a 7x11 baking pan
Mix flour, sugar, mix and Baking powder, pour over melted butter that is in the baking pan - DO NOT MIX Hand pour berry mixture into the batter and butter. DO NOT MIX, pour all around.
Sprinkle top of berry and batter mixture with a little sugar.
Bake cobbler at 350 for 35-45 minutes or until crust is browned and set. Check with Toothpick that no batter comes out.
Serving Suggestions
Serve hot with ice cold milk or ice cream


Originally Submitted
6/19/2013





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