Preheat oven to 450. Lightly coat large cookie sheet
with spray.
Spread bagel rings in one layer on prepared pan
In small bowl, combine butter sprinkles and water
until well mixed.
With a pastry brush, coat the top of bagel rings
with the butter-water. Lightly sprinkle the
powders on top.
Bake for 12 minutes, until the tops are lightly
brown and slightly crisp. Remove from oven, let sit
for 5 minutes
Originally Submitted
6/20/2013
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