Free Online Recipes
 |  

Sign Up login
 
 

Doughnuts Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Doughnuts

Category   Breakfast - Brunch
Sub Category   None

Ingredients
4 cups flour
1/2 tsp salt
3/4 tsp soda
1/2 tsp cream of tartar
1 cup sugar
2 tbs shortening
1 tsp vanilla
4 egg yolks or 1 egg and two yolks
1 cup buttermilk
 

Instructions
Sift flour, measure and sift with salt, soda, and cream of tartar. Cream shortening with sugar and egg yolks. Beat til light. Add milk and vanilla. Combine two mixtures, mixing till smooth. With as little handling as possible, roll out on floured board to 1/2 in thick. after cutting, let stand 20 min. heat fat till it will brown a cube of bread in 60 sec. add a few doughnuts at a time, turning when first crack appears. turn again when brown. cool. shake in sugar.


Originally Submitted
6/25/2013





0 Out of 5 from 0 reviews

You can add this Doughnuts recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.