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Crockpot French Dip Recipe

   
 

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     Crockpot French Dip

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   8
Preptime   10 Min

Ingredients
3 1/2-4 LB Boneless chuck roast
1/2 Cup soy sauce
1 Beef bouillon cube
1 Bay leaf (crushed)
3-4 Pepper corns
1 Teaspoon dried rosemary (crushed)
1 Teaspoon dried thyme
1 Teaspoon garlic powder
2 Slices of mozzarella cheese for each sandwich
 
1 Bag of french rolls

Instructions
Mix first 8 ingredients in a bowl. Place roast in crockpot and pour mixture over roast. Add water until roast is almost covered. Cook on LOW for 7-8 hours. Remove roast, shred & put on rolls. Top with cheese and dip in sauce.


Originally Submitted
6/25/2013





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