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Solo Kolacky Thumb Print Cookies Recipe

   
 

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      Solo Kolacky Thumb Print Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup butter or margarine, softened
1 package (8oz) cream cheese, softened
1 Tbsp. Milk
1 Tbsp. Sugar
1 Egg Yolk
1.5 cups all purpose flour
.5 Tsp baking powder
1 can Solo filling (any flavor)
Confectioners’ sugar
 

Instructions
Pre-heat oven 400-f Beat Butter, Cream cheese, milk and sugar in medium-size bowl with electric mixer until thoroughly blended. Beat in egg yolk. Sift flour and baking powder and stir into butter mixture to make stiff dough. Cover bowl and refrigerate 7 hours or over-night. Roll out dough on lightly floured surface to ¼ thickness, Cut Dough with 2” cookie cutter. Place cookies on ungreased baking sheets about 1” apart. Make depression in center with Thumb or back of spoon. Spoon 1 Teaspoon Solo filling into center of cookie. Bake 10-12 minutes or until lightly browned. Remove from baking sheets and cool completely on wire racks. Sprinkle with confectioners’ sugar just before serving Originally Submitted 1/10/2010


Originally Submitted
6/26/2013





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