8 ounces cream cheese (one package) softened a little
1 cup white granulated sugar
1/4 cup butter, melted
1/4 cup white granulated sugar
1 teaspoon cinnamon
1 loaf white bread
Instructions
Preheat oven to 350F. In a medium-sized mixing bowl,
combine cream cheese and 1 cup sugar, set aside.
In a small bowl, combine 1/4 cup sugar and cinnamon,
pour onto small plate, set aside.
Melt butter in a small-ish bowl, set aside.
Using a rolling pin, roll 20 pieces of bread
completely flat. Try to get them as flat as you can
without tearing them.
Place about one tablespoon cream cheese filling on
bread and roll it up like a taquito. Carefully dip
wrap in butter and roll in cinnamon mixture on the
plate. Repeat 19 more times and place on an
ungreased cookie sheet, and bake for 18-20 minutes
or until a little crispy on the outside. ENJOY!
Originally Submitted
6/27/2013
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