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Crab Ragoon Dip Recipe


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     Crab Ragoon Dip

Category   Appetizers
Sub Category   None
Preptime   350 degrees

2 C. crab meat
16 oz. cream cheese
1/2 C sour cream
4 green onions, chopped
1 1/2 tsp. worcestershire sauce
2 Tbsp. powered sugar
1/2 tsp. garlic power
1/2 tsp. lemon juice

Soften cream cheese in microwave(1 minute). Mix all together and bake for 30 minutes (350 degrees) Serve with chips or crackers.

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