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Greek Tostadas Recipe

   
 

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     Greek Tostadas

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Corn Tortillas
Canned or already cooked ChickPeas
Romaine Lettuce
Feta
Black or Kalamata Olives
Tomatoes
Cucumber
Red or Green Pepper
Olive Oil and Balsamic Mix
 
Smoked Paprika
Salt and Pepper

Instructions
Cooked or Reheat Chickpeas with a nice heaping of smoked Paprika. Heat in 350 degree oven and monitor desired amount of corn tortillas until hard and crispy. Chop fresh ingredients. After Chickpeas are heated...mash partially on completed corn tortillas and dress with fresh ingredients. Garnish/drizzle a small amount of olive oil and balsamic vinegar. dress with jarred olives if desired.


Originally Submitted
7/7/2013





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