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Appetizers
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Gluten-Free
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| Preptime |
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20 minutes
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Ingredients |
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1 whole pineapple, peeled and diced. I buy the cored one from the produce section
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1 whole mango, peeled and diced
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1/2 medium Red onion, finely diced
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1 whole Jalapeno, seeded and diced
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fresh cilantro, chopped
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1 whole lime, juiced
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dash kosher salt
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Instructions |
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Combine pineapple, mango, onion, and cilantro in a
large bowl. add lime juice and salt to taste. mix
well to combine.
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| Serving
Suggestions |
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serve with chips or use to top fish
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Originally Submitted
7/8/2013
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0 Out of 5 from
0 reviews
You can add this Pineapple Mango Salsa recipe to your own private DesktopCookbook.
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