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Bourbon-Vanilla Bean Frosting Recipe

   
 

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     Bourbon-Vanilla Bean Frosting

Category   Desserts - Breads
Sub Category   None
Servings   6 cups
Preptime   15 min

Ingredients
1 cup butter, softened
1 (2-lb.) package powdered sugar
1/2 cup milk
5 tablespoons bourbon
2 tablespoons vanilla bean paste
1/8 teaspoon salt
 

Instructions
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar alternately with milk and bourbon, beating at low speed just until blended after each addition. Stir in vanilla and salt.


Originally Submitted
7/8/2013





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