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Salad Dressing Champagne Vinaigrette Recipe

   
 

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     Salad Dressing Champagne Vinaigrette

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
garlic - 1 clove finely chopped
dijon mustard - 2 tablespoons
champagne vinegar - 1/4 cup
lemon juice - 2 tablespoons fresh
honey - 2 tablespoons
hot sauce - 2 or 3 dashes
salt - 1/2 teaspoon
black pepper - 1/2 teaspoon freshly ground
olive oil - 1/2 cup extra virgin
 
OPTIONAL- add chopped capers

Instructions
Whisk together the garlic, mustard, vinegar, lemon juice, honey, hot sauce, salt, and pepper in a large bowl. Slowly whisk in the olive oil until the dressing is emulsified. Alternatively, you can combine all the ingredients in a blender or a food processor and puree until smooth.


Originally Submitted
7/15/2013





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