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A students coffee cake Recipe

   
 

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     A students coffee cake

Category   Breakfast - Brunch
Sub Category   None
Servings   8
Preptime   5

Ingredients
2 cups Bisquick baking mix
1 egg, beaten
2/3 cup water
1/3 cup sugar
2 tablespoons butter or margarine
2 tablespoons sugar
1 teaspoon cinnamon
 

Instructions
1. For this recipe, you will need a cup, fork, 1-cup measure, mixing spoon, Tablespoon, teaspoon, 9-inch glass pie plate, and a knife. 2. First you will want to crack your egg into a cup and beat it.
1. In your pie plate, put 2 cups of bisquick, the egg, water, and 1/3cup sugar; stir until mixture is smooth. 2. With a knife, cut your butter or margarine into small pieces and drop it on to the top of the batter.
1. Sprinkle the top with 2 Tablespoons sugar and 1 teaspoon cinnamon.
1. Cook, uncovered in your microwave for 10 minutes. 2. Allow cake to cool for 10 minutes and serve.


Originally Submitted
1/14/2008





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