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Salad - Black Bean and Corn Salad Recipe

   
 

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     Salad - Black Bean and Corn Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can black beans, rinsed and drained
2 c. frozen corn kernels
1 sm. red bell peppers, seeded and chopped
1/2 red onion, chopped
1 1/2 t. ground cumin
2 t. hot sauce
1 lime, juiced
2 T. vegetable or olive oil
Salt and pepper
 

Instructions
Combine all the ingredients in a bowl. Let stand for at least 15 minutes for the corn to fully defrost and the flavors to combine, then toss and serve. The corn will also place a quick-chill on this easy side-salad as it defrosts – no need to refrigerate!


Originally Submitted
7/25/2013





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