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Steak San Marco Recipe

   
 

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     Steak San Marco

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6

Ingredients
2 pounds of Round Steak
1 Envelope of Lipton Onion Soup Mix
1 Can of Italian Peeled Tomatoes (1 lb)
1 Tsp of Oregano
1 Tsp Garlic Powder to taste
1 Tsp of Ground Pepper to taste
2 Tbsp of Cooking Oil
2 Tbsp of Wine Vinegar
 

Instructions
In a large Skillet arrange the meat, then cover with Lipton Onion Mix and tomatoes. Sprinkle with Oregano, Garlic powder, Oil and Vinegar.
Simmer covered for 1 1/2 hours or until meat is tender.


Originally Submitted
7/29/2013





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