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Easy Fudge Recipe


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     Easy Fudge

Category   Desserts - Breads
Sub Category   None

1 can sweetened condensed milk
1 package milk chocolate chips (12 oz)
1 tsp vanilla
1-1/2 chopped nuts (optional)
1 oz. unsweetened chocolate (if desired)

Butter 8 or 9-inch square pan. Heat milk, chocolate chips and unsweetened chocolate in saucepan over low heat, stirring constantly, until smooth. Remove from heat. Stir in nuts and vanilla. Spread evenly in pan. Refrigerate 1 hour or until firm. Cut into squares.

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