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COOKIES - Sandies Recipe

   
 

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     COOKIES - Sandies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup butter or margarine
1/3 cup granulated sugar
2 tsp water
2 tsp vanilla
2 cups sifted all-purpose flour
1 cup chopped pecans
 

Instructions
Cream butter and sugar; add 2 tsp water and vanilla; mix well. Blend in flour and nuts; chill 4 hours.
Shape in balls or fingers. Bake on ungreased cookie sheet at 325 degrees for 20 minutes.
Remove from pan; cool slightly; roll in confectioners; sugar.
Serving Suggestions
3 dozen


Originally Submitted
8/2/2013





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