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Entrees - Maindishes
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None
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Ingredients |
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1 Package (16 oz) rigatoni or large tube pasta
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1-1/2 lb ground beef
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1 small onion, chopped
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4 cups (16 oz) shredded skim mozzarella cheese
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2 cans (15 oz each) pizza sauce
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1 can cream of mushroom soup
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1 package (8 oz) sliced pepperoni
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Instructions |
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Cook pasta according to package.
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In skillet cook beef and onion, drain.
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In slow cooker stir beef mixture, pasta, cheese,
pizza sauce, soup and pepperoni together.
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Cover and cook on low for 2-3 hours or until heated
through and the cheese is melted.
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Originally Submitted
8/2/2013
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