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Meatballs Wrapped in Garlic Bread With Cheese Recipe

   
 

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     Meatballs Wrapped in Garlic Bread With Cheese

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 can Pillsbury Golden Layers Biscuits - each pulled into 2 layers
10 frozen fully cooked italian syle meatballs-thawed and cut in half
2 sticks string cheese - cut each into 10 pieces
1 tbs. parmesan cheese
1/2 tsp Italian seasoning
1/4 tsp Garlic powder
1 cup Marinara sauce
 

Instructions
Heat oven to 375. Separate biscuits into 2 layers. Place 1 meatball half and one piece of cheese into each biscuit, wrap dough around it and seal edges. Place seam side down into 9 inch round cake pan. Sprinkle with parm cheese, garlic powder and Italian seasoning. Bake for 18-20 minutes or until golden brown. Serve warm with warm marinara sauce.


Originally Submitted
8/10/2013





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