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Spaghetti Squash Recipe

   
 

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     Spaghetti Squash

Category   Breakfast - Brunch
Sub Category   None

Ingredients
Prick the spaghetti squash all over with a skewer so it will not burst while baking.
• Place whole squash in shallow baking pan
bake in preheated 375 oven for 1 hour
When cool enough to handle, cut spaghetti squash in half lengthwise with a serrated knife.
Scoop the seeds and fibrous strings from the center of the cooked spaghetti squash.
Gently scrape the tines of a kitchen fork around the edge of the spaghetti squash to shred the pulp
 

Instructions


Originally Submitted
8/10/2013





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