Free Online Recipes
†|†

Sign Up login
 
 

EASY CROCKPOT POTATO SOUP Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     EASY CROCKPOT POTATO SOUP

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
 

Instructions
EASY CROCKPOT POTATO SOUP 1 30oz. bag of frozen, shredded hash browns I used Ore Ida 3 14oz. cans of chicken broth 1 can of cream of chicken soup 1/2 cup onion, chopped 1/4 tsp. ground pepper 1 pkg. cream cheese {donít use fat free. It WONíT melt!!!} In a crockpot, combine everything EXCEPT for the cream cheese. Cook for 6-8 hours on low heat. About 1 hour before serving, add cream cheese and keep heated until thoroughly melted. Serve with cheese, sour cream, bacon bits, green onions, or whatever else you think would be good!!
could thicken up with instant potato flakes and add bacon cooked?


Originally Submitted
8/10/2013





0 Out of 5 from 0 reviews

You can add this EASY CROCKPOT POTATO SOUP recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.