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Turtle Cheesecake Ball Recipe

   
 

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     Turtle Cheesecake Ball

Category   Desserts - Breads
Sub Category   None

Ingredients
8 oz softened cream cheese
1/4 C butter (room temperature)
1/2 t of vanilla extract
1-1/2 T brown sugar
1/3 C powdered sugar
1/2 C chopped pecans
1/2 C mini semisweet choc chips
1/2 pkg dry vanilla pudding mix
1/2 C caramel topping plus more for drizzling
 

Instructions
Cream together softened cream cheese and butter. Add caramel topping and beat well. Cream in brown sugar and powdered sugar. Add vanilla and dry pudding mix. Fold in choc chips and pecans. Pat into a ball and refrigerate for one hour. Place ball onto serving platter, drizzle with caramel topping and serve with chocolate wafers, chocolate graham fingers, Nilla wafers, or sliced apples.


Originally Submitted
8/11/2013





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