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Tropical Chopped Salad with Shrimp Recipe


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     Tropical Chopped Salad with Shrimp

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

2 cups bottled mango, chopped
1.25 cups cucumber, peeled, seeded, and chopped
1 cup cherry tomatoes, halved
1 tbsp rice vinegar
1 tsp salt
1/2 tsp red pepper flakes
1 cup avocado, peeled and diced
1 tbsp cashews, chopped
1.5 lb shrimp, cooked
2 cups italian blend salad greens

Combine first greens, mango, cucumber, tomatoes, vinegar, salt, pepper, and shrimp, tossing well.
Place 2 cups salad on each of 4 plates; top each serving with 1/4 cup avocado and 3/4 teaspoon chopped cashews.

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