In a blender combine the rum, strawberries, fresh squeezed lime juice and one cup of ice. Pulse to evenly blend
Depending how thick you want your frozen daiquiri you can add as much or as little ice as desired. Start with one cup. Then if you prefer it a little more slushy add more ice, a 1/2 cup at a time and pulse to blend to your desired consistency.
Originally Submitted
8/15/2013
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