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Chocolate Cafe Noir Recipe

   
 

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     Chocolate Cafe Noir

Category   Beverages
Sub Category   None
Servings   1
Ingredients
1.5 oz espresso vodka
1 oz chambord
1/2 oz chocolate liqueur
1 oz half and half
Raspberries, for garnish
 
Instructions
Combine liquid ingredients in a cocktail shaker filled with ice. Shake for fifteen seconds. Strain into cocktail glass.


Originally Submitted 8/15/2013





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