MIX MELTED BUTTER, 1 C. SUGAR, FLOUR, BAKING POWDER AND SODA, SALT, EGGS, VANILLA
WELL. ADD SOUR CREAM AND MIX AGAIN.
IN A SMALL BOWL COMBINE TOPPING INGREDIENTS.
POUR HALF THE BATTER INTO A GREASED AND FLOURED TUBE OR
BUNDT CAKE PAN. SPRINKLE HALF OF THE TOPPING MIX OVER IT.
ADD REST OF BATTER EVENLY AND SPRINKLE WITH REMAINING
TOPPING MIX.
BAKE IN PREHEATED OVEN 350 DEGREES 45 MIN. OR UNTIL DONE.
Originally Submitted
8/15/2013
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