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Fried Mushroom Appetizers Recipe


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     Fried Mushroom Appetizers

Category   Appetizers
Sub Category   None
Preptime   5

1 1/2 lbs button mushroom (cleaned with ends cut)
2 eggs
2 tbsp milk
1/4 tsp black pepper
1 cup breadcrubs (dry italian seasoned)
1/2 cup butter

1. Beat eggs and milk together until fluffy 2. Mix in pepper 3. Dip mushrooms into egg mixture 4. Then roll in bread crumbs 5. Heat butter in large skillet over medium heat until hot 6. Fry mushrooms stirring occasionally until they are tender and batter is brown

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