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Sesame Soy Meatballs Recipe

   
 

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     Sesame Soy Meatballs

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1/2 cup scallions, minced
2 tbsp brown sugar
3 tbsp low sodium soy sauce
2 tbsp dark sesame oil
1 tbsp chile paste
1/4 tsp salt
6 cloves garlic, finely minced
1 lb ground beef
Cooking spray
 

Instructions
Preheat the oven to 400°.
Combine first 7 ingredients in a large bowl. Add beef; mix gently to combine. With moist hands, shape beef mixture into 20 (1 1/2-inch) meatballs.
Heat a large cast-iron skillet over medium-high heat. Add half of the meatballs to pan; cook 4 minutes, turning to brown meatballs on all sides. Arrange browned meatballs in a single layer on a jelly-roll pan coated with cooking spray. Repeat procedure with remaining meatballs. Bake meatballs at 400° for 7 minutes or until done.


Originally Submitted
8/16/2013





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