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Turkey Enchiladas Recipe

   
 

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     Turkey Enchiladas

Category   Entrees - Maindishes
Sub Category   None
Servings   7
Preptime   1 hr. 25 min.
Ingredients
8 oz. sliced mushrooms
3-4 c. shredded leftover turkey
3 c. shredded cheddar cheese, divided
1 1/2 c. sour cream
1/2 c. minced red onion
4 oz. can drained diced green chilies
7- 7-8 in. whole-grain tortillas
2 c. salsa
 
Instructions
Heat oven to 350. Microwave mushrooms on high for 3 min. Drain. In large bowl combine mushrooms, turkey, 2 1/2 c. cheese, sour cream, onion, and green chilies. Spoon 1 c. of turkey mixture into each tortilla. Roll. Place each seam side down in a 9X13 in. baking dish coated with cooking spray.
Spread salsa on top. Cover with nonstick foil. Bake 45-50 min. or until bubbly and heated through. Remove cover. Sprinkle with remaining cheese. Bake 5 min. more or until cheese melted.
Serving Suggestions
Not tried this recipe as of yet.


Originally Submitted 8/16/2013





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