Free Online Recipes
 |  

Sign Up login
 
 

Chipotle Chicken Cheesesteak Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Chipotle Chicken Cheesesteak

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Ingredients
7 oz can chipotle chiles in adobo sauce
2 tsp olive oil
12 oz chicken cutlets, thinly sliced
1 cup onion, vertically sliced
1 cup red bell pepper, cut into strips
2 tsp garlic, minced
1/4 tsp dried thyme
1/4 tsp salt
1 cup shredded cheddar cheese
 
4 hoagie rolls
Instructions
Remove 1 chile and 1 tablespoon adobo sauce from can; mince chile. Set chile and sauce aside. Reserve remaining chiles and sauce for another use.
Heat 1 teaspoon oil in a large cast-iron skillet over medium-high heat. Add chicken; sauté 4 minutes or until done. Remove chicken from pan.
Heat remaining 1 teaspoon oil in pan over medium-high heat. Add onion, bell pepper, garlic, and thyme; sauté 4 minutes. Stir in chile and adobo sauce; cook 30 seconds. Add chicken and salt; cook 1 minute, stirring frequently. Remove from heat. Add cheese, stirring until cheese melts. Divide mixture evenly among rolls.


Originally Submitted 8/19/2013





0 Out of 5 from 0 reviews

You can add this Chipotle Chicken Cheesesteak recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.