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Instructions |
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Preheat oven to 400. Lightly spray 2 quart casserole with cooking spray. Set aside.
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In a large saucepan combine milk, cream, garlic,and spices. Add potatoes to saucepan. Bring to a boil. Cover. Reduce heat to low. Simmer 10 min. Meanwhile toss cheese with flour. Set aside.
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Layer 1/2 the potatoes in casserole dish. Sprinkle 1/2 the cheese mixture over potatoes. Add remaining potatoes and pour milk mixture over top. Sprinkle with remaining cheese mixture.
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Bake covered for 40 min. Remove cover and bake another 15 min. or until browned and bubbly. Let rest 10 min. before serving.
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| Serving
Suggestions |
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Not tried this recipe as of yet.
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Originally Submitted
8/21/2013
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