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Garlic Red Potatoes Recipe

   
 

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     Garlic Red Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
2 lb red potatoes, quartered
1/4 cup butter, melted
2 tsp garlic, minced
1 tsp salt
1 lemon, juiced
1 tbsp parmesan cheese, grated
 

Instructions
Preheat oven to 350 degrees F
Place potatoes in an 8x8 inch baking dish.
In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.
Bake, covered, in preheated oven for 30 minutes. Uncover and bake an additional 10 minutes, or until golden brown.


Originally Submitted
8/29/2013





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