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CAKES - Italian Delight Cake Recipe

   
 

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     CAKES - Italian Delight Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups sugar
5 egg yolks
1 stick margarine
1/2 cup Crisco
2 cups sifted flour
1 cup buttermilk
1 tsp soda
1 can coconut
 
1 cup pecans
Frosting-
1/2 stick margarine
1 8 oz pkg cream cheese
1 box powdered sugar

Instructions
Mix well- sugar and egg yolks
Add margarine, Crisco, flour, buttermilk, soda, coconut and pecans
Fold in stiffly beaten egg whites. Bake at 350 degrees for 30-35 minutes in three 8 inch cake pans.
Mix frosting ingredients together well and spread on cooled cake.


Originally Submitted
8/30/2013





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