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Skinny Chicken Fried Rice
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Entrees - Maindishes
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None
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| Servings |
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6
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Ingredients |
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4 cups rice, prepared
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2 cups cubed chicken
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1 cup peas & carrots, frozen
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1 small white onion, chopped
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2 cloves garlic, minced
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2 eggs
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1/4 cup lite soy sauce
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Instructions |
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Prepare rice according to package instruction to
yield 4 cups cooked rice.
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Heat onion, garlic, peas and carrots and fry until
the veggies are tender (onions will be close to
clear)
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Crack eggs into skillet and scramble, mixing
throughout veggies
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Add rice, chicken, and soy sauce to skillet. Mix
really well.
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Originally Submitted
8/31/2013
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0 Out of 5 from
0 reviews
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