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Reuben Casserole Recipe

   
 

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     Reuben Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6oz. pkg. croutons
12oz. can corned beef - crumbled
16oz. can saurkraut - drained
8oz. swiss cheese - sliced
3 eggs
2 cups milk
 

Instructions
Grease 12 X 8 X 2 pan. Layer half croutons, beef and kraut. Top with remaining croutons and sliced cheese. Beat eggs and milk and pour over. Cook at 325° for 35 minutes


Originally Submitted
9/7/2013





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