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Wet Burritos Recipe

   
 

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     Wet Burritos

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 15 oz tomato sauce
1 pkg taco seasoning
shredded cheddar cheese
1 lb hamburg
1 pk burrito tortillas
 

Instructions
Preheat oven to 350. Brown and drain hamburg. Warm tortillas up in a skillet until they're soft. Spoon about 3 tbsp hamburg and cheese into each tortilla. Wrap them by folding in sides and rolling them up. Place in 8x8 baking pan. In large bowl, stir together the tomato sauce and taco seasoning. Pour over burritos. Top with cheese. Bake until hot and bubbly, (20-30 min)


Originally Submitted
9/8/2013





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