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Pretzel Salad Recipe

   
 

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     Pretzel Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
8oz. cream cheese
1 cup crushed pretzels
1 sm. kool whip
1 can crushed pineapple drained (20oz)
stick oleo - 3/4 (6)
 
Instructions
Mix oleo and sugar. Bake 350 degrees - 6 minutes until brown. Do not over bake. Let cool.
Whip softened cream cheese with 1/2 cup sugar. Add pineapple. Fold in kool whip. Add pretzels just before serving. Some on top.


Originally Submitted 9/8/2013





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