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Boiled Lemon Cake Recipe


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     Boiled Lemon Cake

Category   Desserts - Breads
Sub Category   None

2 lemons
3 eggs
1 cup sugar
1/2 cup coconuts
1 1/4 sifted cup self raising flour
3/4 cup oil

Wash and boil lemons for about 2 hours Let them cool a bit and cut ,discard the pips and blend in a food processor. Add the other ingredients and blend until you have a smooth batter. Put in a greased and floured tin and bake in preheated 170C oven ,check to see if its done with a skewer or tooth pick. This can be made gluten free adding 250g ground almonds,250g sugar,1 teaspoon baking powder and 6 eggs to the lemons. If you do not like coconuts just add their weight in self raising flour.

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