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Chicken Tagine Recipe

   
 

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     Chicken Tagine

Category   Entrees - Maindishes
Sub Category   None

Ingredients
 

Instructions
Marinate chicken pieces in soy,crushed garlic,mixed spice,coarsely ground black pepper and salt.Leave for an hour or more better overnight. Fry 2 big onions in a pan add 2 bay leaves,mixed spice and ground cinnamon. When soft put aside in a bowl or plate and fry the chicken pieces til brown ,add the fried onion and some chopped garlic,frozen peas & some chicken stock.Peel and slice some large potatoes and put layer on top of chicken and onion.Season and cover and let it simmer til chicken is tender and potatoes are ready.


Originally Submitted
9/12/2013





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