In bowl combine all ingredients adding eggs last and
mix well. Put in pan or casserole and set pan into
another pan that has warm water. Bake at 350° until
knife inserted into center comes out clean about 1
hour.
I double the recipe and it fits in 8 X 11
Revised recipe for health- 1 can cream style corn,
1/2 cup liquid egg, 1 tbps corn oil marg, 2 tbsp.
green pepper, 2 tbsp. flour, 1/4 cup non fat milk,
1/2 tsp. salt.
Originally Submitted
9/12/2013
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