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CARAMEL PULL APARTS Recipe

   
 

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     CARAMEL PULL APARTS

Category   Desserts - Breads
Sub Category   None

Ingredients
18 Rhodes individual bread dough
1 pkg. butterscotch pudding (not instant)
1 c. brown sugar
1 stick oleo - soften not melted
1 tsp. cinnamon
 

Instructions
Pam spray bundt pan; sprinkle with nuts in bottom of pan. Put the 18 rolls in bottom of pan. Crumble mixture on top. Let rise till double in size. Bake 350 degrees for 25 to 30 minutes.


Originally Submitted
9/13/2013





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