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Butterless Cookies Recipe

   
 

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     Butterless Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
 

Instructions
2 1/2 cups flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup vegetable oil 1 1/2 cup brown sugar 1/2 cup white sugar 2 eggs 1 teaspoon vanilla 2 cups of whatever chips/fixin’s you choose to use (like chocolate chips, peanut butter chips, nuts, any combination!!) Preheat oven to 350 degrees. Combine flour, baking soda and salt in a bowl and set aside. In a mixing bowl mix together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla extract. Blend in dry ingredients and fold in your chips – or whatever. Scoop out the dough using a spoon or ice cream scoop onto a parchment paper lined baking sheet. Bake for 11 to 12 minutes and then let them cool on the pan before moving them to a wire rack. Check them after 9 mins to prevent burining.


Originally Submitted
9/15/2013





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