1 c. lukewarm water 1 pkg. yeast
Let stand five minutes. Stir.
Add-
1 tsp. sugar 1 Tbs. oil
Beat well and add-
1 1/2 c. flour
Beat until smooth. Add another 1 1/2 c. flour. Knead until
smooth. Roll out to fit pan.
Originally Submitted
9/17/2013
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