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JANE'S BREAKFAST PUFFS Recipe

   
 

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     JANE'S BREAKFAST PUFFS

Category   Desserts - Breads
Sub Category   None

Ingredients
1 1/2 c. flour
1/4 tsp. ground nutmeg
1 1/2 tsp. baking powder
1/2 c. sugar
1/8 tsp. salt
1/3 c. margarine, melted
1/2 c. milk
1 egg
1/4 c. sugar
 
1/4 c. margarine, melted
1/2 tsp. cinnamon

Instructions
In a mixing bowl combine flour, the 1/2 c. sugar, baking powder, nutmeg, and salt. Make a well in the center of the dry ingredients. In another bowl, beat egg slightly; stir in milk and 1/3 cup melted margarine. Add egg mixture to flour mixture. Stir just till moistened (the batter may be lumpy). Lightly grease muffin cups. Fill cups about two-thirds full with batter. Bake in a 350 degree oven for 20 to 25 minutes or till muffins are golden. Meanwhile, in a shallow bowl, combine the 1/4 cup sugar and cinnamon. Immediately dip tops of hot muffins into the 1/4 cup melted margarine, then into the cinnamon-sugar mixture till coated. Serve warm.


Originally Submitted
9/17/2013





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